Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is integral to Japanese culture and also the nation’s most preferred drink. The Japanese regard it so highly that they even have a typical tea ceremony for it! They think the rite develops a bond between the host and the visitor welcomed for tea. At the same time, the tea ceremony brings inner peace to both host and also guest.

Aside from its famous matcha tea, Japan is likewise popular for its selection of milk tea – two of them being the Okinawa and Hokkaido milk tea. The main distinction in between them is their components. Okinawa milk tea uses a particular brown sugar from that city, while Hokkaido milk tea makes use of abundant, creamy milk from within its region.

This write-up will certainly elaborate much more on comparing these 2 sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety drink that has a great deal of variants across the globe. Interestingly, also the peculiar bubble tea is an example! Usually, the Okinawa Milk Tea has a wonderful as well as milklike taste owing to its base tea, which is royal milk tea (a mix that includes more milk than the typical formula).

Its special active ingredient is the kokuto, a brownish sugar native to the southerly area of Japan. Kokuto is prepared noticeably compared to routine white sugar. It is made by food preparation sugarcane juice, an extremely healthy sweetener with a high material of minerals and vitamins, without losing taste.

Some individuals also state that kokuto is the healthiest type of sugar in the world. Black tea of the best quality (like Assam or Ceylon) is made use of to prepare this drink. Okinawa Milk Tea can be appreciated in any manner – warm, cool, or served with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is an additional special Japanese tea called after the region of its origin. Hokkaido is the second largest island in Japan and a popular visitor place. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a classic drink popular among vacationers as well as citizens alike.

This tea often gets puzzled with boba or the Okinawa Milk Tea. Nevertheless, what is special concerning the beverage is its method of prep work. Black tea of top quality (Assam tear or Earl Grey) is utilized with sugar and also the unique Hokkaido milk, which offers it its creamy taste.

Milk from Hokkaido is unique from various other milk as the island is on the northern most factor of Japan. In addition, it has the largest grasslands as well as the best climate, making it an all-natural and healthy and balanced place with the cleanest air– excellent for elevating cattle. For this reason, the milk from Hokkaido is thicker and creamier than normal milk.

Despite the fact that these two are various kinds of tea, Hokkaido and also Okinawa Milk Tea often obtain perplexed with each other. Nonetheless, if you are a lover that would want to try both these variations especially, there are ways in which you can inform these drinks apart.

1. Approaches of Preparation
Both the sorts of tea are prepared likewise, however two particular things set them apart. Initially, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto up until it becomes much less dense as a sweetener prior to adding it to the drink.

2. Taste
Both beverages have remarkable, pleasant flavors when it involves taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has a rich, velvety structure and is extremely thick because of the top quality of the milk. Because the black tea utilized for preparing it is additionally the finest, the fallen leaves include a strong, baked flavor to the drink. Generally, you might find the Hokkaido Milk Tea to taste like sugar with a minor tint of vanilla.

On the other hand, Okinawa tea is likewise usually sweet, however its flavor is controlled by black tea. Although the structure might likewise be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are developed by kokuto. You may discover the taste to be a little toasted in general.

3. Beginning
As suggested by their names, both the beverages are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd largest Island in Japan, which is famous for its high quality as well as quality of the seafood. Okinawa Milk Tea comes from Okinawa – a visitor place well-known for its unique cuisine as well as beaches.

4. Price
Both the drinks may have similar ingredients, yet the rarity of the active ingredients which make them the beverages they are affects the price of the tea. Hokkaido milk and also its powder are costly compared to kokuto, which can be changed by routine brown sugar.

The cost per 8oz cup of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the very same is $1.88. For that reason, as can be drawn from this details, Hokkaido Milk Tea gets on the more expensive side.

Putting Milk Into Glass

4. Nourishment
Although both sorts of tea are similar, they make use of different active ingredients native to a certain place, making their dietary accounts various. To help you recognize the nutritional value of both these drinks, we have actually prepared the complying with table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is sweet. However, it is much healthier due to just how natural as well as fresh Hokkaido milk is. Consequently, it is definitely a much healthier choice between both.

Final Ideas.

There is a great deal to find in Japan – especially when it pertains to impressive food. Both the Hokkaido and Okinawa milk teas are a must-try if you check out the country. You can also attempt making the dish at home. These rejuvenating Japanese teas will energize as well as de-stress you and also offset a fast, filling up treat.

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is indispensable to Japanese society as well as the country’s most preferred beverage. The Japanese respect it so highly that they even have a conventional tea ceremony for it! They think the ceremony develops a bond between the host as well as the visitor welcomed for tea. At the same time, the tea ceremony brings inner peace to both host and guest.

Besides its famous matcha tea, Japan is also popular for its selection of milk tea – 2 of them being the Okinawa and also Hokkaido milk tea. The main distinction between them is their components. Okinawa milk tea makes use of a particular brownish sugar from that city, while Hokkaido milk tea makes use of abundant, luscious milk from within its region.

This post will certainly clarify more on comparing these 2 kinds of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety beverage that has a lot of variations across the globe. Interestingly, even the peculiar bubble tea is a sample! Generally, the Okinawa Milk Tea has a pleasant and also milky flavor owing to its base tea, which is royal milk tea (a blend that includes more milk than the conventional formula).

Its unique component is the kokuto, a brownish sugar native to the southern area of Japan. Kokuto is prepared distinctly contrasted to regular white sugar. It is made by cooking sugarcane juice, a very healthy and balanced sugar with a high web content of nutrients, without shedding flavor.

Some people even specify that kokuto is the healthiest type of sugar in the world. Black tea of the highest quality (like Assam or Ceylon) is utilized to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – warm, cold, or served with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is another unique Japanese tea named after the region of its origin. Hokkaido is the 2nd largest island in Japan and also a well-known traveler place. The Hokkaido Milk Tea, famously called Nidanshi Milk, is a timeless drink popular amongst travelers and also citizens alike.

This tea typically gets puzzled with boba or the Okinawa Milk Tea. Nonetheless, what is one-of-a-kind about the drink is its approach of prep work. Black tea of high quality (Assam tear or Earl Grey) is utilized with sugar as well as the unique Hokkaido milk, which provides it its luscious taste.

Milk from Hokkaido is distinct from various other milk as the island is on the northern most point of Japan. In addition, it has the biggest meadows and the most effective weather condition, making it an all-natural and healthy and balanced area with the cleanest air– excellent for elevating livestock. Hence, the milk from Hokkaido is thicker and creamier than routine milk.

Despite the fact that these two are different type of tea, Hokkaido and also Okinawa Milk Tea commonly obtain puzzled with each other. Nevertheless, if you are a lover who would certainly want to try both these variations specifically, there are ways in which you can inform these beverages apart.

1. Methods of Prep work
Both the types of tea are ready likewise, but two specific points set them apart. First, Hokkaido Milk Tea is prepared with unique Hokkaido milk similarly you prepare tea. However, with Okinawa milk tea, you prepare the kokuto until it becomes much less dense as a sugar prior to adding it to the drink.

2. Preference
Both beverages have unforgettable, wonderful tastes when it concerns taste. They can likewise be made to taste like each other.

Hokkaido Milk Tea has a rich, luscious texture and is very thick due to the high quality of the milk. Considering that the black tea used for preparing it is also the finest, the fallen leaves include a solid, roasted flavor to the beverage. In general, you may locate the Hokkaido Milk Tea to taste like caramel with a slight tint of vanilla.

On the other hand, Okinawa tea is additionally usually pleasant, yet its flavor is controlled by black tea. Although the structure may likewise be thick, it will not be as velvety as Hokkaido Milk Tea, as the molasses are produced by kokuto. You could locate the flavor to be a little toasted generally.

3. Beginning
As suggested by their names, both the drinks are belonging to Japan. Hokkaido Milk Tea is native to Hokkaido – the second biggest Island in Japan, which is popular for its top quality and quality of the seafood. Okinawa Milk Tea originates from Okinawa – a traveler place famous for its distinct cuisine and also beaches.

4. Price
Both the beverages may have comparable active ingredients, yet the rarity of the ingredients which make them the beverages they are influences the expense of the tea. Hokkaido milk and also its powder are expensive compared to kokuto, which can be changed by routine brownish sugar.

The cost per 8oz cup of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the same is $1.88. As a result, as can be drawn from this details, Hokkaido Milk Tea is on the extra expensive side.

Putting Milk Into Glass

4. Nutrition
Although both sorts of tea are similar, they use various components belonging to a specific location, making their dietary profiles different. To assist you understand the dietary value of both these beverages, we have actually prepared the following table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is wonderful. Nevertheless, it is much healthier as a result of just how natural and also fresh Hokkaido milk is. As a result, it is definitely a healthier choice in between both.

Last Thoughts.

There is a whole lot to discover in Japan – specifically when it concerns outstanding food. Both the Hokkaido and also Okinawa milk teas are a must-try if you visit the nation. You can also attempt making the recipe in the house. These revitalizing Japanese teas will certainly invigorate and also de-stress you and also make up for a fast, filling snack.