Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea cappucino
Tea is indispensable to Japanese society and also the country’s most prominent drink. The Japanese respect it so highly that they also have a typical tea ceremony for it! They think the ceremony creates a bond between the host and also the visitor welcomed for tea. At the same time, the tea ceremony brings inner peace to both host and guest.
Apart from its popular matcha tea, Japan is likewise popular for its selection of milk tea – two of them being the Okinawa and also Hokkaido milk tea. The major difference between them is their components. Okinawa milk tea utilizes a details brown sugar from that city, while Hokkaido milk tea utilizes abundant, velvety milk from within its area.
This article will clarify much more on comparing these 2 kinds of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a luscious beverage that has a great deal of variants across the world. Surprisingly, even the strange bubble tea is a sample! Usually, the Okinawa Milk Tea has a wonderful and milky flavor owing to its base tea, which is imperial milk tea (a blend that adds more milk than the typical formula).
Its unique component is the kokuto, a brownish sugar belonging to the southerly area of Japan. Kokuto is prepared definitely compared to routine white sugar. It is made by cooking sugarcane juice, an extremely healthy and balanced sugar with a high material of vitamins and minerals, without shedding taste.
Some individuals even specify that kokuto is the healthiest type of sugar in the world. Black tea of the finest quality (like Assam or Ceylon) is made use of to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – warm, chilly, or served with pudding pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic mug
Hokkaido Milk Tea is one more special Japanese tea named after the area of its origin. Hokkaido is the second biggest island in Japan and a renowned traveler place. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a traditional drink preferred among vacationers and also citizens alike.
This tea frequently gets perplexed with boba or the Okinawa Milk Tea. Nevertheless, what is unique regarding the beverage is its technique of preparation. Black tea of top quality (Assam tear or Earl Grey) is used with sugar and also the special Hokkaido milk, which gives it its luscious taste.
Milk from Hokkaido is special from various other milk as the island gets on the northern most factor of Japan. In addition, it has the largest meadows and the best climate, making it a natural and also healthy location with the cleanest air– perfect for increasing cattle. Hence, the milk from Hokkaido is thicker as well as creamier than normal milk.
Despite the fact that these 2 are different type of tea, Hokkaido and Okinawa Milk Tea frequently get puzzled with each other. Nonetheless, if you are an enthusiast that would certainly wish to attempt both these variations specifically, there are ways in which you can tell these drinks apart.
1. Methods of Preparation
Both the types of tea are prepared similarly, yet two details points set them apart. Initially, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto until it becomes less dense as a sweetener prior to including it to the beverage.
2. Taste
Both drinks have remarkable, wonderful flavors when it pertains to taste. They can also be made to taste like each other.
Hokkaido Milk Tea has an abundant, creamy appearance and is extremely thick due to the premium quality of the milk. Since the black tea made use of for preparing it is also the finest, the fallen leaves add a solid, roasted flavor to the beverage. On the whole, you might discover the Hokkaido Milk Tea to taste like sugar with a slight tinge of vanilla.
On the other hand, Okinawa tea is additionally generally sweet, however its taste is controlled by black tea. Although the appearance may also be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are developed by kokuto. You might locate the taste to be somewhat toasted generally.
3. Beginning
As recommended by their names, both the beverages are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd largest Island in Japan, which is famous for its premium quality as well as quality of the seafood. Okinawa Milk Tea comes from Okinawa – a vacationer area renowned for its one-of-a-kind food and coastlines.
4. Price
Both the drinks might have similar components, but the rarity of the active ingredients which make them the drinks they are affects the cost of the tea. Hokkaido milk and its powder are costly contrasted to kokuto, which can be changed by normal brown sugar.
The expense per 8oz mug of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the exact same is $1.88. For that reason, as can be drawn from this details, Hokkaido Milk Tea is on the more pricey side.
Pouring Milk Into Glass
4. Nutrition
Although both kinds of tea are comparable, they utilize different ingredients belonging to a specific area, making their nutritional accounts various. To help you understand the nutritional worth of both these drinks, we have actually prepared the adhering to table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is pleasant. Nevertheless, it is much healthier due to just how organic as well as fresh Hokkaido milk is. As a result, it is certainly a healthier choice in between both.
Last Ideas.
There is a lot to find in Japan – especially when it concerns incredible food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you see the country. You can also attempt making the recipe in the house. These revitalizing Japanese teas will certainly invigorate and also de-stress you as well as offset a quick, loading snack.